Skinny Cookies ‘n Cream 35-Calorie Cookies

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Skinny Cookies ‘n Cream 35-Calorie Cookies

Prep Time: 10 minutes | Cook Time: 9 minutes | Yield: 12 | Serving Size: One Cookie | Calories per serving: 35

Ingredients

• 1 tablespoon I Can’t Believe It’s Not Butter, “Lite” (40 calories)
• 3 tablespoons fat-free sour cream (30 calories)
• 1/4 cup Truvia Baking Blend, "Brown Sugar" (105 calories)
• 1 tablespoon liquid egg-beaters or egg-whites (8 calories)
• 1/4 teaspoon pure vanilla extract (3 calories)
• Splash of molasses (optional)
• 3/8 cups all-purpose flour (150 calories)
• 1/4 teaspoon baking soda (1 calorie)
• 1/4 teaspoon baking powder (1 calorie)
• 1/4 teaspoon salt
• 132 mini semisweet chocolate chips (70 calories, may replace with two large blocks of unsweetened Baker's chocolate)

Instructions

• Preheat oven to 350F.
• Combine butter, sour cream, Truvia BB and molasses.
• Beat on low speed using a hand-mixer until combined.
• Add egg and vanilla extract. Mix until combined.
• Add flour, baking soda, baking powder and salt.
• Add in chocolate chips. I actually used two cubes of unsweetened Baker’s chocolate at 90 calories, chopped.
• Bake for about 7 – 9 minutes, depending on your want for crispiness.

This article and recipes adapted from this site

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